Fatima mohammed otman, Ali omar saeid. Analysis of the factors affecting the production and Consumption of red meat in Libya. jhas [انترنت]. 1 أكتوبر، 2025 [وثق 3 أكتوبر، 2025];10(4):150-6. موجود في: https://jhas-bwu.com/index.php/bwjhas/article/view/958