SEHAM MOHAMED ALZWEEK; RADIA OMAR SALEM. BIOFORTIFICATION OF WHEAT PRODUCTIVITY USING HUMIC ACID, ZINC AND AMINO ACIDS APPLICATION. مجلة جامعة بني وليد للعلوم الإنسانية والتطبيقية, Libya, v. 10, n. 1, p. 289–301, 2025. DOI: 10.58916/jhas.v10i1.677. Disponível em: https://jhas-bwu.com/index.php/bwjhas/article/view/677.. Acesso em: 30 2025.