SUAAD GHAIT ABDARRAHMAN ABUHAMRA. STUDY OF TEMPERATURE AND TIME EFFECT ON STORED GRAIN WHEAT. مجلة جامعة بني وليد للعلوم الإنسانية والتطبيقية, Libya, v. 7, n. 5, p. 22–25, 2024. DOI: 10.58916/jhas.v7i6.570. Disponível em: https://jhas-bwu.com/index.php/bwjhas/article/view/570.. Acesso em: 24 2025.